As fodder growers go I'd call myself a rookie but I had some questions that I wanted to try to find answers for so I set up this little experiment a few days ago. Now I'm growing wheat sprouts/fodder for laying hens so if your growing fodder for other animals what I have done here probably won't mean much to you but on the other hand I did get a feed that may also work pretty good for rabbits, goats or horses out of it. I usually only grow my fodder to about day 5-6,that is when the protein for wheat is suppose to peak at somewhere around 16% which is very similar to most commercial layer feeds. What I was noticing was that there seemed to be a lot of unsprouted grain in my feed at that point,if you look at the pictures you can see the difference, both pictures are wheat at 5 days growth. Here's what I did different, originally I would soak the wheat seed for 12 hrs in water with a little bleach in it to clean the seed, then I would transfer the seed from that bucket to another bucket that I drilled holes in the bottom, the seed spends 48 hrs in that bucket getting watered/rinsed every 12 hrs. From there I transfer the seed into a 1020 seed starting flat for 72 more hours and feed it at the end of 72 hours. I did 2 things different with the wheat that came out grassier, I didn't put the seed in the buckets for 48 hrs to drain/rinse. Instead I put the seed right into the tray from the soak bucket. The tray that I used was a stainless steel tray from a buffett cart that had a flat bottom instead of the ridged bottom that the 1020 trays have. I did end up with a grassy mat that had a real nice root mat but as far as extra weight it only increased by about a half of a pound. I fed it this morning and the chickens ate it ok but what I did notice was that they scratched and tore it apart and scattered it around some which they don't do when I feed it as mostly sprouts. I'm not sure what caused there to be as much difference in the growth and I'm trying to determine that right now with a couple more trays, I'll let you know what I find. For now I'm kind of undecided what I'm going to do, the grass is good for egg quality but I don't think there's much benefit as far as production goes and the grassy stuff didn't give me a tremendous weight gain, I think I'm going to try hitting a medium by putting the seed in a bucket to rinse /water for 24 hours then into a tray and see what that does. And maybe I'll just grow 1tray a week or so of really grassy fodder until I can get some more greens from the market garden into their diet. The bottom line is, anyway you look at it this is a very cost effective and healthy way to feed chickens, especially in winter when they can't find any other greens to eat and the best part is it only costs about a penny per chicken per day with very little extra work or added expense. They still need some oyster shell, egg shell or commercial feed for the minerals that aren't in the fodder but it can still make a big difference in the feed bill.
Thursday, March 27, 2014
Sunday, March 23, 2014
Fodder growing experiment
I've been working on an experiment with growing fodder the past few days, my normal routine is to soak my wheat seed in a bucket with water and bleach for 12hrs then put the seed in a bucket with drain holes for 48hrs, watering it every 12hrs then traying it at the end of the 48hrs for another 36 hrs before feeding it. In the pictures that is the first picture.The middle picture is wheat seed that was put straight into a stainless steel tray right from a 12hr soak. The ss tray has a flat bottom on it where the 1020 trays are ribbed to give them some extra stength. What I wanted to see was if I can get better germination rates with the flat bottom tray and if there was any benefit to traying the seed for the whole time and eliminating the 48hrs in the bucket. So far it looks promising as the last picture shows, the seed that skipped the bucket step is 12hrs behind the other but already has more roots and a lot more sprouts than the seed that came out of the bucket, the next 12-24 hrs should tell a lot. The one issue that I am having a little bit is just a tiny bit of white mold in the seed in the metal trays and at this point I'm not sure why but it is a managable problem so I'm going to keep forging ahead.
Thursday, March 20, 2014
My $10 fodder system
Growing fodder to feed livestock isn't a new idea,they've used it in other parts of the world for quite some time but it's really caught on here over the past few years with people with a few animals or small sustainable farms. The concept involves taking a pound of grain and in about 5-6 days time sprouting and growing that grain into about 5+ times that amount of feed for your animals. I start 1lb of wheat everyday for 22 chickens, I use a system that uses 3 small buckets and 3 1020 greenhouse growing flats. I soak 1lb of wheat for 12hrs, next it goes into another bucket that I drilled the bottom full of 7/32" holes, the grain spends 48hrs in that bucket. Usually by the time it comes out of the bucket it has little short root hairs on it. From the bucket it goes into the 1020 trays, I put holes in either end of the tray so water will drain out after I water, that's the only thing special with the trays. My watering schedule is every 12hrs, I water at 7am and 7pm but I have already skipped 1 watering with no ill affects. When I water, whether in the buckets or the trays, I rake the seed around with my hand then pour in about a gallon of water that floods the seed and then I just wait about a minute for most if the water to drain off. That's about the extent of it, it's really simple, in the beginning I figured it added about 40-45minutes per day to my schedule but after I got going it didn't take long until it was an extra 15minutes each watering. Figuring what it has saved me in commercial feed it is well worth the little bit of time. I feed fodder at about a 2/3-1/3 ratio of fodder to commercial feed, my chickens really love it and they have been laying just fine.